What so great about them? Well first of all there are super easy to make, secondly you can customize them with whatever fruit or nuts or spices you have available, they are filling, quick and easy to make, and most importantly they are healthy AND delicious.
I love oatmeal for breakfast. It’s filling and packed with fiber to help keep me full all morning at work so I’m not starving by lunchtime. Not only is the fiber in oatmeal good for keeping you full, but it is also good for your heart. I am sure you have all seen those Cheerios commercials talking about how they can help lower your cholesterol. Well that’s because Cheerios are whole grain. Just like oatmeal! The soluble and insoluble fibers in oatmeal and other whole grains are associated with and increase in diet quality and a lower risk of heart disease. Soluble fiber is even shown to slightly reduce LDL (bad cholesterol) beyond what is achievable by a diet solely low in saturated and trans fats (“Whole grains and,” 2013).
The one downside about eating oatmeal in the morning is that it’s not very portable, you have to eat it with a spoon and if you are like me, I like to add some fresh or frozen fruit to it too. So, sometimes when running late it’s hard to take those extra few minutes to warm up my oatmeal* then sit down and eat it before I leave for work at 6:50am. That is what is so wonderful about these oatmeal bites. I can just grab a few running out the door and bring them to work for breakfast or a midmorning snack.
Don’t like oatmeal but still want the benefits of fiber? Here are a few other fiber packed foods:
- Brown rice
- Citrus fruits
- Apples with the skin
- Whole wheat breads
- Whole wheat cereal
- Brussels sprouts
* Quick tip: You don’t have to use instant oats for quick oatmeal. You can microwave old fashioned rolled oats just as fast. Just add water and pop it in the microwave for 1-2 minutes, depending on how done you like it. I only do 1 minute because I like them with a little more texture.
2 medium mashed bananas
2 cup quick oats ( if you don’t have quick oats like I didn’t, just chopped old-fashioned oats in a food processor).
½ cup shredded carrots
½ cup raisins.
1 tsp cinnamon
¼ tsp ground ginger.
1/8 tsp ground clove.
1 Tbs honey.
Scant ¼ tsp salt.
Mash the banana in a medium mixing bowl and all of the ingredients. Mix well, and spoon onto a greased cookie sheet.
Bake at 375 deg. For 8 minutes, or until golden
Whole grains and fiber. (2013, January 14). Retrieved from http://www.heart.org/HEARTORG/GettingHealthy/NutritionCenter/HealthyDietGoals/Whole-Grains-and-Fiber_UCM_303249_Article.jsp